Winery Gianfranco RolfoVigna Nonno Giovanni Dogliani Superiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Vigna Nonno Giovanni Dogliani Superiore of the Winery Gianfranco Rolfo is in the top 30 of wines of Dogliani.
Taste structure of the Vigna Nonno Giovanni Dogliani Superiore from the Winery Gianfranco Rolfo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Nonno Giovanni Dogliani Superiore of Winery Gianfranco Rolfo in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Vigna Nonno Giovanni Dogliani Superiore of Winery Gianfranco Rolfo in the region of Piedmont often reveals types of flavors of oak.
Food and wine pairings with Vigna Nonno Giovanni Dogliani Superiore
Pairings that work perfectly with Vigna Nonno Giovanni Dogliani Superiore
Original food and wine pairings with Vigna Nonno Giovanni Dogliani Superiore
The Vigna Nonno Giovanni Dogliani Superiore of Winery Gianfranco Rolfo matches generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, makroud or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Gianfranco Rolfo's Vigna Nonno Giovanni Dogliani Superiore.
Discover the grape variety: Dattier de Beyrouth
Table grape with long clusters and elongated golden berries (date-shaped, hence the name), thin skin and crunchy flesh, with a pleasant sweet flavour. Very rarely vinified. Grown in the eastern Mediterranean (Lebanon, Syria, Turkey, Greece), southern Europe and North Africa, prized for its attractive appearance and extended cold-storage life. Historic white table grape variety originating from the Levant (probably Lebanon).
Last vintages of this wine
The best vintages of Vigna Nonno Giovanni Dogliani Superiore from Winery Gianfranco Rolfo are 2015, 0, 2013, 2014
Informations about the Winery Gianfranco Rolfo
The Winery Gianfranco Rolfo is one of of the world's greatest estates. It offers 12 wines for sale in the of Dogliani to come and discover on site or to buy online.
The wine region of Dogliani
DOCG of the Piedmontese Langhe south of Cuneo, ~540 ha of clay-limestone hills 250-750 m. Historic cradle and finest expression of Dolcetto, 100% single varietal. Signature dry reds with deep robe and notes of black mulberry, cherry, plum, blueberry, bitter almond, violet and herbs, supple tannins and low acidity — bursting fruit and round palate. Nicknamed "little sweet" not for sugar but for ripe grape.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
