Winery Gianfranco Rolfo - Dolcetto di Dogliani

Winery Gianfranco RolfoDolcetto di Dogliani

The Dolcetto di Dogliani of Winery Gianfranco Rolfo is a wine from the region of Dogliani of Piedmont.
This wine generally goes well with
The Dolcetto di Dogliani of the Winery Gianfranco Rolfo is in the top 0 of wines of Dogliani.

Details and technical informations about Winery Gianfranco Rolfo's Dolcetto di Dogliani.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jaoumet

Light, simple fruity reds with a lightly coloured light ruby robe, silky tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet, rustic profile. Almost extinct, preserved in INRAE varietal collections, bearing witness to the pre-phylloxera ampelographic diversity of the South-West and part of the heritage grapes being studied. Rare French black grape, formerly grown in the South-West.

Informations about the Winery Gianfranco Rolfo

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Dogliani in the region of Piedmont

The Winery Gianfranco Rolfo is one of of the world's greatest estates. It offers 12 wines for sale in the of Dogliani to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 150 of of Dogliani wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Dogliani

DOCG of the Piedmontese Langhe south of Cuneo, ~540 ha of clay-limestone hills 250-750 m. Historic cradle and finest expression of Dolcetto, 100% single varietal. Signature dry reds with deep robe and notes of black mulberry, cherry, plum, blueberry, bitter almond, violet and herbs, supple tannins and low acidity — bursting fruit and round palate. Nicknamed "little sweet" not for sugar but for ripe grape.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Grand cru classé

In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.

Other wines of Winery Gianfranco Rolfo

See all wines from Winery Gianfranco Rolfo

Other wines of Dogliani

See the best wines from of Dogliani