
Winery Gerald WaltnerHochrain Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hochrain Grüner Veltliner from the Winery Gerald Waltner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hochrain Grüner Veltliner of Winery Gerald Waltner in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hochrain Grüner Veltliner of Winery Gerald Waltner in the region of Weinland often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Hochrain Grüner Veltliner
Pairings that work perfectly with Hochrain Grüner Veltliner
Original food and wine pairings with Hochrain Grüner Veltliner
The Hochrain Grüner Veltliner of Winery Gerald Waltner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of spaghetti squash with cream and bacon, quiche with bacon and gruyère cheese or baked chicken legs.
Details and technical informations about Winery Gerald Waltner's Hochrain Grüner Veltliner.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Hochrain Grüner Veltliner from Winery Gerald Waltner are 2012, 2019, 2015, 2014 and 0.
Informations about the Winery Gerald Waltner
The Winery Gerald Waltner is one of of the world's greatest estates. It offers 10 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).














