Winery Gerald Waltner - Grüvaner

Winery Gerald WaltnerGrüvaner

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grüvaner of Winery Gerald Waltner is a white wine from the region of Weinland.
This wine generally goes well with pork, vegetarian or lean fish.

Details and technical informations about Winery Gerald Waltner's Grüvaner.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jurançon

Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Grüvaner - 0
In the top 100 of of Weinland wines
Average rating: 3.71110.50

The best vintages of Grüvaner from Winery Gerald Waltner are 0

Informations about the Winery Gerald Waltner

The winery offers 12 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Weinland

The Winery Gerald Waltner is one of of the world's greatest estates. It offers 10 wines for sale in the of Weinland to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 7000 of of Weinland wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Juice

The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.

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