
Winery Georg MeissnerSerrat de la Plane
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Serrat de la Plane of the Winery Georg Meissner is in the top 90 of wines of Côtes Catalanes.

Taste structure of the Serrat de la Plane from the Winery Georg Meissner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serrat de la Plane of Winery Georg Meissner in the region of Pays d'Oc is a powerful.
Food and wine pairings with Serrat de la Plane
Pairings that work perfectly with Serrat de la Plane
Original food and wine pairings with Serrat de la Plane
The Serrat de la Plane of Winery Georg Meissner matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional hungarian goulash, pasta with walnuts and treviso red salad or lamb tagine with prunes and dried fruits.
Details and technical informations about Winery Georg Meissner's Serrat de la Plane.
Discover the grape variety: Ull de Llebre
Structured, elegant reds with a deep ruby colour, soft to firm tannins and a full palate, showing signature aromas of red fruits (cherry, strawberry), black fruits (blackberry), plum, tobacco, leather and vanilla from oak ageing. Good ageing potential. The star of great Catalan reds from DO Penedès, Costers del Segre and Conca de Barberà. Catalan synonym for Tempranillo ("eye of the hare"), the native black variety of the Iberian plateau.
Last vintages of this wine
The best vintages of Serrat de la Plane from Winery Georg Meissner are 2012
Informations about the Winery Georg Meissner
The Winery Georg Meissner is one of of the world's greatest estates. It offers 2 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).








