The Winery Gelson's is one of the best wineries to follow in Santa Barbara County.. It offers 15 wines for sale in of Santa Barbara County to come and discover on site or to buy online.
Looking for the best Winery Gelson's wines in Santa Barbara County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gelson's wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gelson's wines with technical and enological descriptions.
How Winery Gelson's wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of summer orecchiette, salmon and leek gratin or quiche lorraine.
Californian star of cool climates (Central Coast): signature Pinot Noir as king of reds on the cool AVAs (Sta. Rita Hills, Santa Maria Valley) — fine and mineral with notes of cherry, raspberry, undergrowth, orange peel and spice, Burgundy-style acidity. Taut Chardonnay (citrus, apple, gunflint). Fleshy Syrah (Ballard Canyon).
6 AVAs, east-west valleys letting in Pacific fog — cool-to-warm gradient. Popularised by Sideways.
How Winery Gelson's wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of boeuf en daube, lamb with vermicelli or baked chicken.
On the nose the red wine of Winery Gelson's. often reveals types of flavors of non oak, oak or dried fruit. In the mouth the red wine of Winery Gelson's. is a powerful with a nice balance between acidity and tannins.
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
How Winery Gelson's wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, roast lamb with thyme or thai basil chicken.
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
Planning a wine route in the of Santa Barbara County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gelson's.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
