
Winery GauchezcoPlata Grand Reserve Malbec
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Plata Grand Reserve Malbec from the Winery Gauchezco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plata Grand Reserve Malbec of Winery Gauchezco in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Plata Grand Reserve Malbec of Winery Gauchezco in the region of Mendoza often reveals types of flavors of earth, oak.
Food and wine pairings with Plata Grand Reserve Malbec
Pairings that work perfectly with Plata Grand Reserve Malbec
Original food and wine pairings with Plata Grand Reserve Malbec
The Plata Grand Reserve Malbec of Winery Gauchezco matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew express, canned cassoulet or buns.
Details and technical informations about Winery Gauchezco's Plata Grand Reserve Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Plata Grand Reserve Malbec from Winery Gauchezco are 2017, 2015, 2016, 2014 and 2013.
Informations about the Winery Gauchezco
The Winery Gauchezco is one of of the world's greatest estates. It offers 41 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














