Winery GaspardaDietro Casa Barbera del Monferrato Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Dietro Casa Barbera del Monferrato Superiore from the Winery Gasparda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dietro Casa Barbera del Monferrato Superiore of Winery Gasparda in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Dietro Casa Barbera del Monferrato Superiore
Pairings that work perfectly with Dietro Casa Barbera del Monferrato Superiore
Original food and wine pairings with Dietro Casa Barbera del Monferrato Superiore
The Dietro Casa Barbera del Monferrato Superiore of Winery Gasparda matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with mushroom sauce, veal tagine with preserved lemons and saffron or quiche lorraine.
Details and technical informations about Winery Gasparda's Dietro Casa Barbera del Monferrato Superiore.
Discover the grape variety: Lakemont
Interspecific cross between ontario (winchell x diamond) and sultana made in 1972 by John Einset (1915/1981) at the New York State Agricultural Experimental Station (United States). It is certainly known in the United States but also in Canada, in many European wine-producing countries including Germany and England where it is cultivated under greenhouses and tunnels, most often cold, ... little multiplied and therefore little known in France except by amateur gardeners. The interlaken which looks a little like the himrod, the himrod and the romulus have the same parents.
Informations about the Winery Gasparda
The Winery Gasparda is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
