Winery Gasparda225 Grignolino del Monferrato Casalese
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The 225 Grignolino del Monferrato Casalese of the Winery Gasparda is in the top 0 of wines of Grignolino del Monferrato Casalese.
Details and technical informations about Winery Gasparda's 225 Grignolino del Monferrato Casalese.
Discover the grape variety: Glera
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
Informations about the Winery Gasparda
The Winery Gasparda is one of of the world's great estates. It offers 10 wines for sale in the of Grignolino del Monferrato Casalese to come and discover on site or to buy online.
The wine region of Grignolino del Monferrato Casalese
Piedmontese DOC on the Monferrato hills between Asti and Casale, clay-limestone marls. Exclusive native Grignolino signature as red king (≥90%, almost absent elsewhere): halfway between rosé and light red — clear ruby robe turning orange, delicate fruit with raspberry, red cherry, dried flower, citrus and fine spices, signature slightly tannic finish and lively freshness. More structured Monferace ageing version (40 months, 24 in wood). Freisa as complement.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
