
Winery GarutiPodere Ca' Bianca Lambrusco di Sorbara Secco
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Podere Ca' Bianca Lambrusco di Sorbara Secco
Pairings that work perfectly with Podere Ca' Bianca Lambrusco di Sorbara Secco
Original food and wine pairings with Podere Ca' Bianca Lambrusco di Sorbara Secco
The Podere Ca' Bianca Lambrusco di Sorbara Secco of Winery Garuti matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of tartiflette, gravelax salmon or fondue comtoise (very digestible).
Details and technical informations about Winery Garuti's Podere Ca' Bianca Lambrusco di Sorbara Secco.
Discover the grape variety: Merlese
Colourful, simple fruity reds with a deep purple colour, soft tannins and an airy palate with moderate acidity, red and black fruit aromas. Productive. Grown in small quantities in France for IGP wines, contributes to southern blends and belongs to modern intraspective hybrids aimed at accessible table wine production. French black variety obtained by complex crossing.
Last vintages of this wine
The best vintages of Podere Ca' Bianca Lambrusco di Sorbara Secco from Winery Garuti are 2016, 2015, 0
Informations about the Winery Garuti
The Winery Garuti is one of of the world's greatest estates. It offers 19 wines for sale in the of Lambrusco di Sorbara to come and discover on site or to buy online.
The wine region of Lambrusco di Sorbara
The finest and most elegant Lambrusco in Emilia-Romagna, north of Modena. Signature pale red or rosé sparklers with wild strawberry, raspberry, red cherry, redcurrant, citrus and floral touch (violet), fine bubble and lively acidity — dry (brut) or slightly amabile. Fertile sandy-clay soils between the Secchia and Panaro rivers, natural millerandage concentrates the berries. Fresh and thirst-quenching palate — ideal aperitif or companion for Modena charcuterie.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.














