Winery Garova VineyardsÖküzgözü - Zinfandel
Red wine
This wine is a blend of 2 varietals which are the Okuzgozu and the Zinfandel.
This wine generally goes well with beef, lamb or goat cheese.
Food and wine pairings with Öküzgözü - Zinfandel
Pairings that work perfectly with Öküzgözü - Zinfandel
Original food and wine pairings with Öküzgözü - Zinfandel
The Öküzgözü - Zinfandel of Winery Garova Vineyards matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of roasted fillet of beef with parsley, thiebou yappe from senegal (rice with lamb) or pizza with gizzards, duck breast, goat cheese & honey.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Öküzgözü - Zinfandel from Winery Garova Vineyards are 2017, 0
Informations about the Winery Garova Vineyards
The Winery Garova Vineyards is one of of the world's greatest estates. It offers 10 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
