Winery Garova Vineyards - Zinfandel

Winery Garova VineyardsZinfandel

The Zinfandel of Winery Garova Vineyards is a wine from the region of Aegean Sea.
This wine generally goes well with
The Zinfandel of the Winery Garova Vineyards is in the top 0 of wines of Aegean Sea.

Details and technical informations about Winery Garova Vineyards's Zinfandel.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Big Muscat seedless

Variety of Argentinean origin.

Informations about the Winery Garova Vineyards

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Aegean Sea

The Winery Garova Vineyards is one of of the world's greatest estates. It offers 10 wines for sale in the of Aegean Sea to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 1500 of of Greece wines
In the top 250 of of Aegean Sea wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Aegean Sea

The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.

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The word of the wine: Natural sweet wine

Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.

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