Winery GalvanaPignoletto Superiore La Guardia
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pignoletto Superiore La Guardia from the Winery Galvana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pignoletto Superiore La Guardia of Winery Galvana in the region of Emilia-Romagna is a with a nice freshness.
Food and wine pairings with Pignoletto Superiore La Guardia
Pairings that work perfectly with Pignoletto Superiore La Guardia
Original food and wine pairings with Pignoletto Superiore La Guardia
The Pignoletto Superiore La Guardia of Winery Galvana matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of generous flaky quiche, quiche with leeks and fresh salmon from flo or fresh sardine rillettes.
Details and technical informations about Winery Galvana's Pignoletto Superiore La Guardia.
Discover the grape variety: Herbemont
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
Last vintages of this wine
The best vintages of Pignoletto Superiore La Guardia from Winery Galvana are 0
Informations about the Winery Galvana
The Winery Galvana is one of of the world's greatest estates. It offers 5 wines for sale in the of Colli Bolognesi Classico Pignoletto to come and discover on site or to buy online.
The wine region of Colli Bolognesi Classico Pignoletto
The wine region of Colli Bolognesi Classico Pignoletto is located in the region of Colli Bolognesi of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Cantine Sgarzi Luigi or the Domaine La Battagliola produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Colli Bolognesi Classico Pignoletto are Chardonnay, Pinot blanc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi Classico Pignoletto often reveals types of flavors of tree fruit, vegetal or citrus fruit and sometimes also flavors of earth, oak.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
