![Winery G Thiessen - Chât. La Fleur Pomerol Winery G Thiessen - Chât. La Fleur Pomerol](https://www.winedexer.com/image/wine/g-thiessen_chat-la-fleur-pomerol_500.webp)
Winery G ThiessenChât. La Fleur Pomerol
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Chât. La Fleur Pomerol
Pairings that work perfectly with Chât. La Fleur Pomerol
Original food and wine pairings with Chât. La Fleur Pomerol
The Chât. La Fleur Pomerol of Winery G Thiessen matches generally quite well with dishes such as recipes .
Details and technical informations about Winery G Thiessen's Chât. La Fleur Pomerol.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Informations about the Winery G Thiessen
The Winery G Thiessen is one of wineries to follow in Pomerol.. It offers 1 wines for sale in the of Pomerol to come and discover on site or to buy online.
The wine region of Pomerol
The wine region of Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Pétrus or the Domaine Le Pin produce mainly wines red and white. The most planted grape varieties in the region of Pomerol are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pomerol often reveals types of flavors of cherry, flint or white pepper and sometimes also flavors of salt, dried fig or nutty.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Finesse
Quality of a delicate and elegant wine.