Bodegas Frontonio - Telesc&oacutepico Garnacha

Bodegas FrontonioTelescópico Garnacha

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Telescópico Garnacha of Bodegas Frontonio is a red wine from the region of Valdejalón of Aragon.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Telescópico Garnacha of the Bodegas Frontonio is in the top 10 of wines of Valdejalón.

Taste structure of the Telescópico Garnacha from the Bodegas Frontonio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Telescópico Garnacha of Bodegas Frontonio in the region of Aragon is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper

On the nose the Telescópico Garnacha of Bodegas Frontonio in the region of Aragon often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of red fruit, leather or raspberry.

Details and technical informations about Bodegas Frontonio's Telescópico Garnacha.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouchalès

Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

Last vintages of this wine

Telesc&oacutepico Garnacha - 2017
In the top 10 of of Valdejalón wines
Average rating: 3.81110.50
Telesc&oacutepico Garnacha - 2015
In the top 10 of of Valdejalón wines
Average rating: 3.61110.50
Telesc&oacutepico Garnacha - 2014
In the top 10 of of Valdejalón wines
Average rating: 3.71110.50
Telesc&oacutepico Garnacha - 2013
In the top 10 of of Valdejalón wines
Average rating: 3.71110.50

The best vintages of Telescópico Garnacha from Bodegas Frontonio are 2017, 2014, 2013, 2015

Informations about the Bodegas Frontonio

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bodegas Frontonio.
It is in the top 10 of the best estates in the region
It is located in Valdejalón in the region of Aragon

The Bodegas Frontonio is one of of the world's greatest estates. It offers 18 wines for sale in the of Valdejalón to come and discover on site or to buy online.

Top wine Aragon
In the top 6500 of of Spain wines
In the top 10 of of Valdejalón wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Valdejalón

The wine region of Valdejalón is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Bodegas Frontonio or the Domaine Bodegas Frontonio produce mainly wines red and white. On the nose of Valdejalón often reveals types of flavors of cherry, pear or vegetal and sometimes also flavors of dried fruit, cream or grapefruit. In the mouth of Valdejalón is a powerful with a nice freshness.


The wine region of Aragon

Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

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