Bodegas FrontonioIII Macabeo Crianza
wine
This wine generally goes well with
The III Macabeo Crianza of the Bodegas Frontonio is in the top 0 of wines of Valdejalón.
Details and technical informations about Bodegas Frontonio's III Macabeo Crianza.
Discover the grape variety: Artaban
Supple, fruity reds with a moderate ruby robe, silky tannins and an airy palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry) and spicy notes. Easy drinking when young. Listed in the official French grape variety catalogue, representing the future of lower-input viticulture and progressively adopted in France. French black hybrid obtained in 2000 by INRA (Resdur1 series), resistant to downy and powdery mildew.
Last vintages of this wine
The best vintages of III Macabeo Crianza from Bodegas Frontonio are 0
Informations about the Bodegas Frontonio
The Bodegas Frontonio is one of of the world's great estates. It offers 10 wines for sale in the of Valdejalón to come and discover on site or to buy online.
The wine region of Valdejalón
Aragonese Vino de la Tierra (1999) on the slopes of the Sierra del Jalón (Zaragoza), old dry-farmed vines in a continental Mediterranean climate. Garnacha Tinta dominant signature (often century-old vines): bright ruby, strawberry, raspberry, cherry, garrigue and pepper touch, rounded tannins and vibrant fruit. Fresh whites and juicy rosés as complements. Frontonio the local flagship (Telescópico, Botijo).
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
