Winery FrogtownTouché
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tannat and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Touché of the Winery Frogtown is in the top 20 of wines of Georgia.
Wine flavors and olphactive analysis
On the nose the Touché of Winery Frogtown in the region of Georgia often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Touché
Pairings that work perfectly with Touché
Original food and wine pairings with Touché
The Touché of Winery Frogtown matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of adapted vietnamese fondue, sauté of lamb or rabbit fillet with mustard.
Details and technical informations about Winery Frogtown's Touché.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Touché from Winery Frogtown are 2008, 2010, 0, 2013 and 2011.
Informations about the Winery Frogtown
The Winery Frogtown is one of of the world's greatest estates. It offers 74 wines for sale in the of Georgia to come and discover on site or to buy online.
The wine region of Georgia
Historic cradle of the vine (8,000 years, UNESCO), 500+ native grapes. Signature Saperavi as a teinturier red: dense, deep reds with signature notes of black cherry, blackberry, plum, liquorice, leather, spices and a smoky touch, firm tannins and lively acidity - great ageing. Rkatsiteli in white (~45%), lively and structured (citrus, apricot, honey). The millennia-old qvevri tradition (buried jars): "ambers" on skins with notes of dried fruits, walnut, black tea.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
