Winery Fritz SalomonWachrein Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Wachrein Grüner Veltliner from the Winery Fritz Salomon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wachrein Grüner Veltliner of Winery Fritz Salomon in the region of Weinland is a with a nice freshness.
Food and wine pairings with Wachrein Grüner Veltliner
Pairings that work perfectly with Wachrein Grüner Veltliner
Original food and wine pairings with Wachrein Grüner Veltliner
The Wachrein Grüner Veltliner of Winery Fritz Salomon matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quick brioche sausage, zucchini and goat cheese quiche or eggs in meurette.
Details and technical informations about Winery Fritz Salomon's Wachrein Grüner Veltliner.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Wachrein Grüner Veltliner from Winery Fritz Salomon are 2018, 0, 2017
Informations about the Winery Fritz Salomon
The Winery Fritz Salomon is one of of the world's greatest estates. It offers 14 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
