Frichette Winery Scooteney Flats Vineyard Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Scooteney Flats Vineyard Petit Verdot of Frichette Winery in the region of Washington often reveals types of flavors of earth.
Food and wine pairings with Scooteney Flats Vineyard Petit Verdot
Pairings that work perfectly with Scooteney Flats Vineyard Petit Verdot
Original food and wine pairings with Scooteney Flats Vineyard Petit Verdot
The Scooteney Flats Vineyard Petit Verdot of Frichette Winery matches generally quite well with dishes of beef or mature and hard cheese such as recipes of shepherd's pie (quebec!) or lasagne with vegetables and savoy tomatoes.
Details and technical informations about Frichette Winery's Scooteney Flats Vineyard Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Frichette Winery
The Frichette Winery is one of of the world's greatest estates. It offers 18 wines for sale in the of Red Mountain to come and discover on site or to buy online.
The wine region of Red Mountain
The wine region of Red Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Obelisco Estate produce mainly wines red, sweet and white. The most planted grape varieties in the region of Red Mountain are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Red Mountain often reveals types of flavors of cherry, microbio or cassis and sometimes also flavors of cinnamon, dark fruit or anise.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
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The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
