Winery FreyFrech & Frey First Edition Rouge Trockenbeerenauslese
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Dunkelfelder and the Merlot.
This wine generally goes well with vegetarian, poultry or beef.
Food and wine pairings with Frech & Frey First Edition Rouge Trockenbeerenauslese
Pairings that work perfectly with Frech & Frey First Edition Rouge Trockenbeerenauslese
Original food and wine pairings with Frech & Frey First Edition Rouge Trockenbeerenauslese
The Frech & Frey First Edition Rouge Trockenbeerenauslese of Winery Frey matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, shoulder of lamb stuffed with cognac or stuffed rabbit in the oven.
Details and technical informations about Winery Frey's Frech & Frey First Edition Rouge Trockenbeerenauslese.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Frech & Frey First Edition Rouge Trockenbeerenauslese from Winery Frey are 2016
Informations about the Winery Frey
The Winery Frey is one of of the world's greatest estates. It offers 39 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.