Winery FreyFrech & Frey Beerenauslese Cuvée
Sweet wine
This wine is a blend of 2 varietals which are the Gewurztraminer and the Scheurebe.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Frech & Frey Beerenauslese Cuvée
Pairings that work perfectly with Frech & Frey Beerenauslese Cuvée
Original food and wine pairings with Frech & Frey Beerenauslese Cuvée
The Frech & Frey Beerenauslese Cuvée of Winery Frey matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of grilled mackerel with garlic and herbs, chicken with rice and curry cream or tiramisu (original recipe).
Details and technical informations about Winery Frey's Frech & Frey Beerenauslese Cuvée.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Frech & Frey Beerenauslese Cuvée from Winery Frey are 0
Informations about the Winery Frey
The Winery Frey is one of of the world's greatest estates. It offers 39 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
