
Winery FreixenetCava Cuvée de Prestige Garnatxa - Subirat Parent
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Cuvée de Prestige Garnatxa - Subirat Parent from the Winery Freixenet
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Cuvée de Prestige Garnatxa - Subirat Parent of Winery Freixenet in the region of Cava is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Cuvée de Prestige Garnatxa - Subirat Parent
Pairings that work perfectly with Cava Cuvée de Prestige Garnatxa - Subirat Parent
Original food and wine pairings with Cava Cuvée de Prestige Garnatxa - Subirat Parent
The Cava Cuvée de Prestige Garnatxa - Subirat Parent of Winery Freixenet matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of festive sea pot, assortments of mini savoury tarts or zarzuela mayonapo.
Details and technical informations about Winery Freixenet's Cava Cuvée de Prestige Garnatxa - Subirat Parent.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Cava Cuvée de Prestige Garnatxa - Subirat Parent from Winery Freixenet are 2013, 0, 2015, 2008
Informations about the Winery Freixenet
The Winery Freixenet is one of of the world's great estates. It offers 154 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.














