Winery FreixenetMia Moscato
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Mia Moscato from the Winery Freixenet
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Mia Moscato of Winery Freixenet in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Mia Moscato of Winery Freixenet in the region of Catalogne often reveals types of flavors of citrus, lychee or floral and sometimes also flavors of red fruit, citrus fruit or spices.
Food and wine pairings with Mia Moscato
Pairings that work perfectly with Mia Moscato
Original food and wine pairings with Mia Moscato
The Mia Moscato of Winery Freixenet matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of curried mouclade à la charentaise, rillettes of sardines or grilled swordfish slice with herbs.
Details and technical informations about Winery Freixenet's Mia Moscato.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of Mia Moscato from Winery Freixenet are 2016, 2008, 2015, 2013 and 2014.
Informations about the Winery Freixenet
The Winery Freixenet is one of of the world's greatest estates. It offers 152 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.