
Winery FraternidadTrazo
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Petit Verdot, the Tempranillo and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Trazo of the Winery Fraternidad is in the top 60 of wines of Mexico and in the top 10 of wines of Valle de Guadalupe.
Wine flavors and olphactive analysis
On the nose the Trazo of Winery Fraternidad in the region of North often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Trazo
Pairings that work perfectly with Trazo
Original food and wine pairings with Trazo
The Trazo of Winery Fraternidad matches generally quite well with dishes of beef, lamb or pork such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb stew from my mum or beef tagine with vegetables.
Details and technical informations about Winery Fraternidad's Trazo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Trazo from Winery Fraternidad are 2013, 2008, 2012, 2011 and 0.
Informations about the Winery Fraternidad
The Winery Fraternidad is one of of the world's greatest estates. It offers 8 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














