Winery DezzaniIl Cavaliere Piemonte Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Cavaliere Piemonte Rosso from the Winery Dezzani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Cavaliere Piemonte Rosso of Winery Dezzani in the region of Piedmont is a powerful.
Food and wine pairings with Il Cavaliere Piemonte Rosso
Pairings that work perfectly with Il Cavaliere Piemonte Rosso
Original food and wine pairings with Il Cavaliere Piemonte Rosso
The Il Cavaliere Piemonte Rosso of Winery Dezzani matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, pork filet mignon with foie gras and rosemary or lamb crumble with oregano and feta cheese.
Details and technical informations about Winery Dezzani's Il Cavaliere Piemonte Rosso.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Il Cavaliere Piemonte Rosso from Winery Dezzani are 2008, 2011, 2010, 0 and 2013.
Informations about the Winery Dezzani
The Winery Dezzani is one of of the world's great estates. It offers 87 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
