
Winery DezzaniLa Luna E Le Stelle Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the La Luna E Le Stelle Barbera d'Asti Superiore from the Winery Dezzani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Luna E Le Stelle Barbera d'Asti Superiore of Winery Dezzani in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Luna E Le Stelle Barbera d'Asti Superiore of Winery Dezzani in the region of Piedmont often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of vanilla, plum or pepper.
Food and wine pairings with La Luna E Le Stelle Barbera d'Asti Superiore
Pairings that work perfectly with La Luna E Le Stelle Barbera d'Asti Superiore
Original food and wine pairings with La Luna E Le Stelle Barbera d'Asti Superiore
The La Luna E Le Stelle Barbera d'Asti Superiore of Winery Dezzani matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta and peppers, roast veal with chanterelles and cream or white cabbage with bacon.
Details and technical informations about Winery Dezzani's La Luna E Le Stelle Barbera d'Asti Superiore.
Discover the grape variety: Jaoumet
Light, simple fruity reds with a lightly coloured light ruby robe, silky tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet, rustic profile. Almost extinct, preserved in INRAE varietal collections, bearing witness to the pre-phylloxera ampelographic diversity of the South-West and part of the heritage grapes being studied. Rare French black grape, formerly grown in the South-West.
Last vintages of this wine
The best vintages of La Luna E Le Stelle Barbera d'Asti Superiore from Winery Dezzani are 2009, 2015, 2007, N.V. and 2012.
Informations about the Winery Dezzani
The Winery Dezzani is one of of the world's great estates. It offers 87 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
Apogee of Piedmont Barbera: a gourmet, vibrant red with signature notes of ripe cherry, raspberry, plum and violet, characteristic fresh acidity and supple tannins that make it immediately drinkable. A direct, everyday Italian style, perfect with charcuterie and pasta. Fleshier Superiore versions (14 months ageing) with liquorice and dark chocolate notes, and Nizza DOCG at the summit. 6,000 ha of clay-limestone hills between Asti and Alessandria.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.














