Winery Fratelli DellavalleGattinara
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Gattinara of the Winery Fratelli Dellavalle is in the top 5 of wines of Gattinara.
Taste structure of the Gattinara from the Winery Fratelli Dellavalle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gattinara of Winery Fratelli Dellavalle in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gattinara
Pairings that work perfectly with Gattinara
Original food and wine pairings with Gattinara
The Gattinara of Winery Fratelli Dellavalle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, lamb tagine with honey and onions or obelix's boar leg in the oven.
Details and technical informations about Winery Fratelli Dellavalle's Gattinara.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Gattinara from Winery Fratelli Dellavalle are 0
Informations about the Winery Fratelli Dellavalle
The Winery Fratelli Dellavalle is one of of the world's greatest estates. It offers 3 wines for sale in the of Gattinara to come and discover on site or to buy online.
The wine region of Gattinara
The wine region of Gattinara is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Travaglini or the Domaine Nervi produce mainly wines red, sparkling and sweet. The most planted grape varieties in the region of Gattinara are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Gattinara often reveals types of flavors of cream, jam or fig and sometimes also flavors of thyme, perfume or dried flowers.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
