Winery Fraschini FlavioProvincia di Pavia Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Provincia di Pavia Rosso from the Winery Fraschini Flavio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Provincia di Pavia Rosso of Winery Fraschini Flavio in the region of Lombardia is a powerful.
Food and wine pairings with Provincia di Pavia Rosso
Pairings that work perfectly with Provincia di Pavia Rosso
Original food and wine pairings with Provincia di Pavia Rosso
The Provincia di Pavia Rosso of Winery Fraschini Flavio matches generally quite well with dishes of beef, pasta or lamb such as recipes of scottish haggis, spaghetti carbonara or trapper's barbecue.
Details and technical informations about Winery Fraschini Flavio's Provincia di Pavia Rosso.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Informations about the Winery Fraschini Flavio
The Winery Fraschini Flavio is one of of the world's greatest estates. It offers 1 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
