Winery Franz SauerstinglLöss IV Brunnthal
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Löss IV Brunnthal from the Winery Franz Sauerstingl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Löss IV Brunnthal of Winery Franz Sauerstingl in the region of Weinland is a powerful.
Food and wine pairings with Löss IV Brunnthal
Pairings that work perfectly with Löss IV Brunnthal
Original food and wine pairings with Löss IV Brunnthal
The Löss IV Brunnthal of Winery Franz Sauerstingl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork orloff, cream and tuna quiche or turkey osso bucco.
Details and technical informations about Winery Franz Sauerstingl's Löss IV Brunnthal.
Discover the grape variety: Terret
Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Franz Sauerstingl
The Winery Franz Sauerstingl is one of of the world's greatest estates. It offers 11 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
