Winery Franz SauerstinglLöss IV Brunnthal
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Löss IV Brunnthal from the Winery Franz Sauerstingl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Löss IV Brunnthal of Winery Franz Sauerstingl in the region of Weinland is a powerful.
Food and wine pairings with Löss IV Brunnthal
Pairings that work perfectly with Löss IV Brunnthal
Original food and wine pairings with Löss IV Brunnthal
The Löss IV Brunnthal of Winery Franz Sauerstingl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the real vegetables stuffed in the provençal way, vegan leek and tofu quiche or basque chicken with chorizo.
Details and technical informations about Winery Franz Sauerstingl's Löss IV Brunnthal.
Discover the grape variety: Aubun
Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.
Last vintages of this wine
The best vintages of Löss IV Brunnthal from Winery Franz Sauerstingl are 0
Informations about the Winery Franz Sauerstingl
The Winery Franz Sauerstingl is one of of the world's greatest estates. It offers 11 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
