Winery Franz KellerA Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the A Spätburgunder from the Winery Franz Keller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Spätburgunder of Winery Franz Keller in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the A Spätburgunder of Winery Franz Keller in the region of Baden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with A Spätburgunder
Pairings that work perfectly with A Spätburgunder
Original food and wine pairings with A Spätburgunder
The A Spätburgunder of Winery Franz Keller matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of rosbeef casserole mamie, alsatian fondue or rabbit with white wine and mushrooms.
Details and technical informations about Winery Franz Keller's A Spätburgunder.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of A Spätburgunder from Winery Franz Keller are 2010, 2007, 2012, 2015 and 2013.
Informations about the Winery Franz Keller
The Winery Franz Keller is one of of the world's great estates. It offers 90 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Castle
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