Francis Jourdain - Domaine des MoreauxTouraine Cabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Touraine Cabernet
Pairings that work perfectly with Touraine Cabernet
Original food and wine pairings with Touraine Cabernet
The Touraine Cabernet of Francis Jourdain - Domaine des Moreaux matches generally quite well with dishes of lamb, pork or poultry such as recipes of giouvetsi (greek dish), quiche with mixed vegetables or jambalaya (louisiana).
Details and technical informations about Francis Jourdain - Domaine des Moreaux's Touraine Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Francis Jourdain - Domaine des Moreaux
The Francis Jourdain - Domaine des Moreaux is one of of the world's great estates. It offers 25 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
