Winery Francis Ford Coppola - A Tavola! Cabernet Sauvignon

Winery Francis Ford CoppolaA Tavola! Cabernet Sauvignon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The A Tavola! Cabernet Sauvignon of Winery Francis Ford Coppola is a red wine from the region of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the A Tavola! Cabernet Sauvignon from the Winery Francis Ford Coppola

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the A Tavola! Cabernet Sauvignon of Winery Francis Ford Coppola in the region of California is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the A Tavola! Cabernet Sauvignon of Winery Francis Ford Coppola in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Francis Ford Coppola's A Tavola! Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

A Tavola! Cabernet Sauvignon - 2019
In the top 100 of of California wines
Average rating: 3.911110
A Tavola! Cabernet Sauvignon - 2017
In the top 100 of of California wines
Average rating: 3.71110.50
A Tavola! Cabernet Sauvignon - 2016
In the top 100 of of California wines
Average rating: 3.71110.50
A Tavola! Cabernet Sauvignon - 2015
In the top 100 of of California wines
Average rating: 3.81110.50
A Tavola! Cabernet Sauvignon - 2014
In the top 100 of of California wines
Average rating: 3.911110
A Tavola! Cabernet Sauvignon - 2013
In the top 100 of of California wines
Average rating: 3.81110.50

The best vintages of A Tavola! Cabernet Sauvignon from Winery Francis Ford Coppola are 2019, 2014, 2015, 2013 and 2017.

Informations about the Winery Francis Ford Coppola

The winery offers 150 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Californie

The Winery Francis Ford Coppola is one of of the world's great estates. It offers 88 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 15000 of of United States wines
In the top 2000 of of California wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

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