
Winery Sebastien VaillantLe Poirentin Valençay
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Le Poirentin Valençay
Pairings that work perfectly with Le Poirentin Valençay
Original food and wine pairings with Le Poirentin Valençay
The Le Poirentin Valençay of Winery Sebastien Vaillant matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of basque chicken with chorizo, sea sauerkraut with white wine or giant paella cooked on a wood fire.
Details and technical informations about Winery Sebastien Vaillant's Le Poirentin Valençay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Le Poirentin Valençay from Winery Sebastien Vaillant are 2017
Informations about the Winery Sebastien Vaillant
The Winery Sebastien Vaillant is one of of the world's greatest estates. It offers 5 wines for sale in the of Valençay to come and discover on site or to buy online.
The wine region of Valençay
AOC of the Berry-Touraine (2003), the only appellation sharing its name with a cheese: reds (>50%) led by Gamay (30–60%) with Pinot Noir (10%) and Côt (10%) — sustained ruby, dark fruits, easy-drinking palate with spicy notes. Whites with Sauvignon (≥70%) completed by Chardonnay and Orbois — exotic fruit aromas and flint minerality as a signature. Rosés (12%) with optional Pineau d'Aunis. "Perruche" soils (clay-flint), sandy-gravelly terrains.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.













