Domaine Saint NicolasLe Haut des Clous
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Le Haut des Clous from the Domaine Saint Nicolas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Haut des Clous of Domaine Saint Nicolas in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Haut des Clous of Domaine Saint Nicolas in the region of Loire Valley often reveals types of flavors of grapefruit, oaky or quince and sometimes also flavors of green apple, minerality or pear.
Food and wine pairings with Le Haut des Clous
Pairings that work perfectly with Le Haut des Clous
Original food and wine pairings with Le Haut des Clous
The Le Haut des Clous of Domaine Saint Nicolas matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of risotto with fresh salmon and zucchini, zucchini quiche or cauliflower croque-monsieur.
Details and technical informations about Domaine Saint Nicolas's Le Haut des Clous.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Le Haut des Clous from Domaine Saint Nicolas are 2017, 2009, 2007, 2018 and 2016.
Informations about the Domaine Saint Nicolas
The Domaine Saint Nicolas is one of of the world's greatest estates. It offers 36 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
