
Winery PellerinChâteau de Saint Pons Coteaux du Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Château de Saint Pons Coteaux du Languedoc
Pairings that work perfectly with Château de Saint Pons Coteaux du Languedoc
Original food and wine pairings with Château de Saint Pons Coteaux du Languedoc
The Château de Saint Pons Coteaux du Languedoc of Winery Pellerin matches generally quite well with dishes of beef, pasta or veal such as recipes of enchiladas franchouillards, spaghetti with courgettes and italian ham or pork tenderloin with onions.
Details and technical informations about Winery Pellerin's Château de Saint Pons Coteaux du Languedoc.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Pellerin
The Winery Pellerin is one of of the world's great estates. It offers 17 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.














