Winery ParceCôtes Du Roussillon Fruits Rouges
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Côtes Du Roussillon Fruits Rouges from the Winery Parce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes Du Roussillon Fruits Rouges of Winery Parce in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Côtes Du Roussillon Fruits Rouges
Pairings that work perfectly with Côtes Du Roussillon Fruits Rouges
Original food and wine pairings with Côtes Du Roussillon Fruits Rouges
The Côtes Du Roussillon Fruits Rouges of Winery Parce matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, tagliatelle with fresh salmon or roast veal with mustard cream.
Details and technical informations about Winery Parce's Côtes Du Roussillon Fruits Rouges.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Informations about the Winery Parce
The Winery Parce is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
