Domaine du Coulet - Matthieu BarretPatronne Cornas
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Patronne Cornas of the Domaine du Coulet - Matthieu Barret is in the top 30 of wines of Cornas.
Taste structure of the Patronne Cornas from the Domaine du Coulet - Matthieu Barret
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Patronne Cornas of Domaine du Coulet - Matthieu Barret in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Patronne Cornas of Domaine du Coulet - Matthieu Barret in the region of Rhone Valley often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Patronne Cornas
Pairings that work perfectly with Patronne Cornas
Original food and wine pairings with Patronne Cornas
The Patronne Cornas of Domaine du Coulet - Matthieu Barret matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, lamb shoulder confit with harissa or duck breast with orange sauce.
Details and technical informations about Domaine du Coulet - Matthieu Barret's Patronne Cornas.
Discover the grape variety: Savagnin
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Last vintages of this wine
The best vintages of Patronne Cornas from Domaine du Coulet - Matthieu Barret are 2012
Informations about the Domaine du Coulet - Matthieu Barret
The Domaine du Coulet - Matthieu Barret is one of of the world's great estates. It offers 27 wines for sale in the of Cornas to come and discover on site or to buy online.
The wine region of Cornas
The wine region of Cornas is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Thierry Allemand or the Domaine Thierry Allemand produce mainly wines red and white. The most planted grape varieties in the region of Cornas are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Cornas often reveals types of flavors of earthy, cream or citrus fruit and sometimes also flavors of perfume, sour cherry or lavender.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.