Winery Marie-Louise ParisotCuvée Louis Lecomte Rouge

Red wine of Burgundy of France

The Cuvée Louis Lecomte Rouge of Winery Marie-Louise Parisot is a red wine from the region of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuvée Louis Lecomte Rouge from the Winery Marie-Louise Parisot

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Cuvée Louis Lecomte Rouge of Winery Marie-Louise Parisot in the region of Burgundy is a with a nice freshness.

Food and wine pairings with Cuvée Louis Lecomte Rouge

Pairings that work perfectly with Cuvée Louis Lecomte Rouge

Original food and wine pairings with Cuvée Louis Lecomte Rouge

Game (deer, venison)

The Cuvée Louis Lecomte Rouge of Winery Marie-Louise Parisot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of mexican beef tacos, roast veal with caramelized carrots or roast duck breast stuffed with foie gras confit.

Details and technical informations about Winery Marie-Louise Parisot's Cuvée Louis Lecomte Rouge.

Winery

Winery Marie-Louise Parisot

Grape varieties

Pinot noir

Region/Great wine region

Burgundy

Country

France

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Marie-Louise Parisot

The winery offers 78 different wines.

Its wines get an average rating of 3.6.

It is in the top 65 of the best estates in the region

It is located in Bourgogne

The Winery Marie-Louise Parisot is one of of the world's great estates. It offers 72 wines for sale in the of Burgundy to come and discover on site or to buy online.

In the top 350000 of of France wines

In the top 70000 of of Burgundy wines

In the top 700000 of red wines

In the top 1500000 wines of the world

The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The appellations of Bourgogne

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.