Winery Louis EschenauerMerlot
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Merlot from the Winery Louis Eschenauer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot of Winery Louis Eschenauer in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Merlot of Winery Louis Eschenauer in the region of Pays d'Oc often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of red fruit, vanilla or plum.
Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Louis Eschenauer matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, tuna lasagna or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Louis Eschenauer's Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot from Winery Louis Eschenauer are 2018, 2017, 2010, 2013 and 2012.
Informations about the Winery Louis Eschenauer
The Winery Louis Eschenauer is one of of the world's great estates. It offers 57 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
