Winery LauncelotChevalier Rouge Moelleux
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Chevalier Rouge Moelleux
Pairings that work perfectly with Chevalier Rouge Moelleux
Original food and wine pairings with Chevalier Rouge Moelleux
The Chevalier Rouge Moelleux of Winery Launcelot matches generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pho soup or roast veal with cider.
Details and technical informations about Winery Launcelot's Chevalier Rouge Moelleux.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Informations about the Winery Launcelot
The Winery Launcelot is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
