Domaine de la ClapièreGatefer
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Gatefer of the Domaine de la Clapière is in the top 70 of wines of Pays d'Oc.
Taste structure of the Gatefer from the Domaine de la Clapière
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gatefer of Domaine de la Clapière in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gatefer of Domaine de la Clapière in the region of Pays d'Oc often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or tobacco.
Food and wine pairings with Gatefer
Pairings that work perfectly with Gatefer
Original food and wine pairings with Gatefer
The Gatefer of Domaine de la Clapière matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with balsamic sauce, tagliatelle with spinach cream or marinated veal skewers with herbs.
Details and technical informations about Domaine de la Clapière's Gatefer.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gatefer from Domaine de la Clapière are 2017, 2016, 2009, 2008 and 2011.
Informations about the Domaine de la Clapière
The Domaine de la Clapière is one of of the world's greatest estates. It offers 16 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
