Winery J. L. QuinsonCoteaux d'Aix-en-Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Coteaux d'Aix-en-Provence Rosé from the Winery J. L. Quinson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coteaux d'Aix-en-Provence Rosé of Winery J. L. Quinson in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Coteaux d'Aix-en-Provence Rosé of Winery J. L. Quinson in the region of Provence often reveals types of flavors of cherry, minerality or strawberries and sometimes also flavors of earth, tree fruit or red fruit.
Food and wine pairings with Coteaux d'Aix-en-Provence Rosé
Pairings that work perfectly with Coteaux d'Aix-en-Provence Rosé
Original food and wine pairings with Coteaux d'Aix-en-Provence Rosé
The Coteaux d'Aix-en-Provence Rosé of Winery J. L. Quinson matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of broccoli gratin, my chef's pot or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery J. L. Quinson's Coteaux d'Aix-en-Provence Rosé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Coteaux d'Aix-en-Provence Rosé from Winery J. L. Quinson are 2016, 2014, 2018, 2013 and 2015.
Informations about the Winery J. L. Quinson
The Winery J. L. Quinson is one of of the world's greatest estates. It offers 73 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Provençal AOC between the Durance, Rhône, Mediterranean and Sainte-Victoire, 70% rosés. Fresh, fruity rosés with signature notes of strawberry, grapefruit, white peach, flowers and a garrigue touch, taut and thirst-quenching palate — the sunny Provençal aperitif. Supple reds blending Grenache, Syrah, Cinsault, Mourvèdre and Cabernet Sauvignon (spice, density, structure). Whites Rolle (Vermentino) and Clairette, ample with white flowers.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
