The Domaine Virginie la Grange of Languedoc of Languedoc-Roussillon

The Domaine Virginie la Grange is one of the best wineries to follow in Languedoc.. It offers 23 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine Virginie la Grange wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Virginie la Grange wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Virginie la Grange wines with technical and enological descriptions.
How Domaine Virginie la Grange wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, mascarpone/gorgonzola macaroni gratin or sauté of pork with carrots and potatoes.
On the nose the red wine of Domaine Virginie la Grange. often reveals types of flavors of cherry, red fruit. In the mouth the red wine of Domaine Virginie la Grange. is a powerful with a nice balance between acidity and tannins.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Domaine Virginie la Grange wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the real vegetables stuffed in the provençal way, salmon steaks with soy sauce or mushroom, bacon and gruyere quiche.
On the nose the white wine of Domaine Virginie la Grange. often reveals types of flavors of oaky, earth or microbio and sometimes also flavors of oak, tree fruit.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Domaine Virginie la Grange wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of the real recipe for carbonara, zucchini and goat cheese quiche or roasted bananas with cured ham.
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Virginie la Grange.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.