Domaine Virginie la GrangePierre la Grange Prestige White Semi Dry
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Pierre la Grange Prestige White Semi Dry from the Domaine Virginie la Grange
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pierre la Grange Prestige White Semi Dry of Domaine Virginie la Grange in the region of Vin de Pays is a .
Food and wine pairings with Pierre la Grange Prestige White Semi Dry
Pairings that work perfectly with Pierre la Grange Prestige White Semi Dry
Original food and wine pairings with Pierre la Grange Prestige White Semi Dry
The Pierre la Grange Prestige White Semi Dry of Domaine Virginie la Grange matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni of meat, quiche without eggs or endive frichti.
Details and technical informations about Domaine Virginie la Grange's Pierre la Grange Prestige White Semi Dry.
Discover the grape variety: Sauvignonasse
Would be the friulano - before 2007 called tocai friulano - from Veneto in Italy. It would be a distant relative of furmint and Jean-Michel Boursiquot (2019) states that it is the father or mother of chenin blanc. However, Sauvignonasse has nothing to do with Sauvignon Blanc, which it was once mixed with in the Sauternes region. It can be found in Italy, Chile, Argentina, Russia, ... practically more multiplied in France.
Last vintages of this wine
The best vintages of Pierre la Grange Prestige White Semi Dry from Domaine Virginie la Grange are 2016
Informations about the Domaine Virginie la Grange
The Domaine Virginie la Grange is one of of the world's greatest estates. It offers 23 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
