Domaine Virginie la Grange - Pierre la Grange Cabernet Sauvignon

Domaine Virginie la GrangePierre la Grange Cabernet Sauvignon

The Pierre la Grange Cabernet Sauvignon of Domaine Virginie la Grange is a red wine from the region of Pays d'Oc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Pierre la Grange Cabernet Sauvignon from the Domaine Virginie la Grange

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pierre la Grange Cabernet Sauvignon of Domaine Virginie la Grange in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Domaine Virginie la Grange's Pierre la Grange Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Informations about the Domaine Virginie la Grange

The winery offers 23 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Pays d'Oc

The Domaine Virginie la Grange is one of of the world's great estates. It offers 23 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 300000 of of France wines
In the top 15000 of of Pays d'Oc wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

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