The Domaine de Brin of Languedoc of Languedoc-Roussillon

The Domaine de Brin is one of the best wineries to follow in Languedoc.. It offers 17 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine de Brin wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Brin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Brin wines with technical and enological descriptions.
How Domaine de Brin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, spaghetti all 'amatriciana or sauté of veal with mushrooms.
On the nose the red wine of Domaine de Brin. often reveals types of flavors of earth, red fruit or violet and sometimes also flavors of plum, non oak or spices. In the mouth the red wine of Domaine de Brin. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine de Brin wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of family potluck, leg of lamb in butterfly (barbecue) or monkfish with curry.
On the nose the sweet wine of Domaine de Brin. often reveals types of flavors of tree fruit.
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
How Domaine de Brin wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of mexican beef tacos, lamb mouse with figs and grapes or chicken tagine with apricots.
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
How Domaine de Brin wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef and spice stuffed peppers or rabbit legs with fresh cream.
How Domaine de Brin wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Domaine de Brin. often reveals types of flavors of apples, earth or tree fruit.
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Brin.
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.