
Winery DigressionProvence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Provence Rosé from the Winery Digression
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Provence Rosé of Winery Digression in the region of Provence is a with a nice freshness.
Food and wine pairings with Provence Rosé
Pairings that work perfectly with Provence Rosé
Original food and wine pairings with Provence Rosé
The Provence Rosé of Winery Digression matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tartiflette, cuttlefish in sauce or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Digression's Provence Rosé.
Discover the grape variety: Maraština
Structured, rich dry whites with a pale golden colour, a broad palate and moderate acidity; signature aromas of almond, yellow fruits (pear, quince), white flowers (acacia) and saline Dalmatian marine notes. Also made into sweet Prošek with dried fruits and honey. Thrives on the calcareous coastal terroirs of the Adriatic in Dalmatia. Indigenous Croatian white grape from Dalmatia, identical to Italian Rukatac.
Last vintages of this wine
The best vintages of Provence Rosé from Winery Digression are 2017, 2016, 2018
Informations about the Winery Digression
The Winery Digression is one of of the world's greatest estates. It offers 1 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).









