
Château d'EstoublonAlpilles
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Alpilles of Château d'Estoublon in the region of Méditerranée often reveals types of flavors of peach, butter or minerality and sometimes also flavors of honey, non oak or earth.
Food and wine pairings with Alpilles
Pairings that work perfectly with Alpilles
Original food and wine pairings with Alpilles
The Alpilles of Château d'Estoublon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet, toasted bagel with smoked salmon or shrimp, coconut and ginger soup.
Details and technical informations about Château d'Estoublon's Alpilles.
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Last vintages of this wine
The best vintages of Alpilles from Château d'Estoublon are 2009, 2011, 2014, 2016 and 2015.
Informations about the Château d'Estoublon
The Château d'Estoublon is one of of the world's greatest estates. It offers 18 wines for sale in the of Alpilles to come and discover on site or to buy online.
The wine region of Alpilles
The wine region of Alpilles is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine de Trévallon or the Domaine de Trévallon produce mainly wines red, pink and white. The most planted grape varieties in the region of Alpilles are Merlot, Cabernet-Sauvignon and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Alpilles often reveals types of flavors of peach, black fruits or white pepper and sometimes also flavors of cassis, clove or mushroom.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.













