The Château Villemagne of Corbières of Languedoc-Roussillon

The Château Villemagne is one of the best wineries to follow in Corbières.. It offers 10 wines for sale in of Corbières to come and discover on site or to buy online.
Looking for the best Château Villemagne wines in Corbières among all the wines in the region? Check out our tops of the best red, white or effervescent Château Villemagne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Villemagne wines with technical and enological descriptions.
How Château Villemagne wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, pasta with chicken or lamb tagine with onions, purple olives and lemons....
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The rosé wines of the Corbières are also very famous, made from the same red grape varieties, combined with Grenache Gris and Picpoul. White wines represent only a small percentage of the total production. They are made from a wide selection of grape varieties - notably Bourboulenc, Grenache Blanc, Maccabeu, Marsanne and Roussanne. The appellation has about 2,200 winegrowers, nearly 300 private producers and more than 30 cooperatives.
How Château Villemagne wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of meat and cheese pie, light tuna-tomato quiche (without cream) or chicken with rice for cookeo robot.
How Château Villemagne wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of phad thai (thai style fried noodles), zucchini and goat cheese quiche or christmas boots in knacki.
See chenin blanc.
How Château Villemagne wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of authentic bolognese sauce (ragù di carne) or gratin of fresh chard (green and ribs).
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Planning a wine route in the of Corbières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Villemagne.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.