Château FélinesSyrah - Cinsault Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Syrah - Cinsault Rosé of the Château Félines is in the top 40 of wines of Languedoc.
Taste structure of the Syrah - Cinsault Rosé from the Château Félines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Cinsault Rosé of Château Félines in the region of Languedoc-Roussillon is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Syrah - Cinsault Rosé
Pairings that work perfectly with Syrah - Cinsault Rosé
Original food and wine pairings with Syrah - Cinsault Rosé
The Syrah - Cinsault Rosé of Château Félines matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon cannelloni, zucchini and goat cheese quiche or tuna samoussa.
Details and technical informations about Château Félines's Syrah - Cinsault Rosé.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Syrah - Cinsault Rosé from Château Félines are 2017, 2018
Informations about the Château Félines
The Château Félines is one of of the world's greatest estates. It offers 5 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
